‘The London Porker’

The Middle White is a well fleshed, early maturing breed and the secret of success is to recognise maturity as a pork pig at 60 kgs liveweight. Such early maturing means that Middle White pigs are economical to keep with a low food conversion ratio.

The Middle White is docile and easily managed with less tendency to root and damage fencing than most breeds.

They are excellent mothers and are generally easily handled and managed. There is no more attractive a breed of pig to feature in any farm open to the public than the snub-nosed Middle White sow and piglets.

These are designed for people who would like to be more involved with the pigs either for fun or with more serious intentions. You will have the opportunity of a real hands on experience. These weekends are tailor made to cater for guest’s particular requirements.